July 28, 2011

Product Review: Betty Crocker Gluten Free Cookie Mix

This was my first time baking with Betty Crocker and she did not disappoint! The cookie mix is beyond simple. All you need to do is add butter, vanilla, an egg, and stir. Baking time is about 8-10 minutes depending on your oven.



 For me, this cookie mix brought back memories of regular home-made cookies. They are chewy with just the right amount of crumble! Betty Crocker has proved that Gluten Free does not have to be taste free. The cookies are so marvellous that you may have to hide them from any non Celiac's in your home. I guess that can be both a good thing and a bad thing.  It's great that I finally have cookie's worthy of sharing. Although,how much sharing I want to do is debatable


 The mix is made in a dedicated Gluten Free processing facility.Thumbs up! It  will be available across Canada by August of this year.

Awesome pros:
The mix has chocolate chips in it. Talk about value for your buck.
Easy to make and quick to bake
Minimal additional ingredients required

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© Gluten Free Doll. Made with love by The Dutch Lady Designs.